I love breakfast for dinner. It's easy and everyone likes it, especially when we've been under the weather. Again. We can't quit you, sinus/ear infections.
I mixed things up a bit the other night with a new waffle recipe. Krazy!
Glorious Morning Waffles from Bisquick Breakfast and Brunch
2 c. Bisquick
1/2 c. peeled, shredded apple
1/4 c. shredded carrot
1/4 c. walnuts (optional)
1 1/3 c. milk alternative
2 T. canola oil
1 t. ground cinnamon
Heat waffle iron; grease if necessary.
Stir all ingredients until blended. Pour batter by slightly less than one cupfuls onto center of hot waffle iron.
Bake about 5 minutes or until steaming stops and waffle is golden brown. Carefully remove waffle.
Serve with maple syrup. And bacon.