tag:blogger.com,1999:blog-38727197.post600679125219006329..comments2023-09-30T05:51:57.126-04:00Comments on No Whey, Mama: GravyNowheymamahttp://www.blogger.com/profile/02977594440010163078noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-38727197.post-64999941189954735612007-03-07T14:14:00.000-05:002007-03-07T14:14:00.000-05:00I'll have to see if our natural foods store can or...I'll have to see if our natural foods store can order Tofutti sour cream. The tofu idea is interesting, but it would definitely need something make it tangy. I can't wait to hear your cookbook reviews! I miss living near a large library with a good cookbook selection.Nowheymamahttps://www.blogger.com/profile/02977594440010163078noreply@blogger.comtag:blogger.com,1999:blog-38727197.post-82845882968730401232007-03-07T13:20:00.000-05:002007-03-07T13:20:00.000-05:00I can get Tofutti "sour supreme" here, but haven't...I can get Tofutti "sour supreme" here, but haven't looked to see if it's totally dairy free. We used to eat IMO when I was a kid, but I think it has 'whey' or something in it. <BR/>Oh! I keep forgetting to tell you, I checked two books out of the library: Sinfully Vegan, by Lois Dieterly, and The Soy Dessert and Baking Book, by Brita Housez. I know, two dessert books and me, the queen of "NO SUGAR!" But one does mention using silken tofu for sour cream (?) I'm guessing they must add lemon juice or something to it, cuz, just silken tofu? ew.theflyingmumhttps://www.blogger.com/profile/18087901455694508640noreply@blogger.comtag:blogger.com,1999:blog-38727197.post-36289125713487102542007-03-06T21:52:00.000-05:002007-03-06T21:52:00.000-05:00theflyingmum: Ooh, stroganoff. That's a good ide...theflyingmum: Ooh, stroganoff. That's a good idea. I have trouble getting df sour cream around here, though. I'll have to think about that. I've been trying to perfect df Chicken Divan, but it keeps turning out too... sweet, or something.<BR/><BR/>Alisa: the two recipes I submitted to Road's End are my df versions of recipes that originally called for cream of mushroom soup. One of them is green bean casserole. I used 1 packet of the gravy mix, prepared, as a substitute for the soup. I hesitate to say it's a universal substitution, but it has worked well in the recipes I've tried.Nowheymamahttps://www.blogger.com/profile/02977594440010163078noreply@blogger.comtag:blogger.com,1999:blog-38727197.post-10578281537563065092007-03-06T21:05:00.000-05:002007-03-06T21:05:00.000-05:00Yes, along that stroganoff line, you mention it wo...Yes, along that stroganoff line, you mention it works for cream of mushroom. Is this an actual sub in recipes??? Or perhaps just a really awesome way to drown those veggies : )Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-38727197.post-86543204527064869152007-03-06T16:23:00.000-05:002007-03-06T16:23:00.000-05:00Stroganoff! I want stroganoff! Except that we are ...Stroganoff! I want stroganoff! Except that we are avoiding sour cream laden foods until the mucous parade is over.theflyingmumhttps://www.blogger.com/profile/18087901455694508640noreply@blogger.com